Green Top

philosophy.



ISES Chapter Meeting March 2010 at Se7en from Barton Creek Weddings on Vimeo.

Our philosophy at Green Planet is for you to reset your standards on what catered meals taste like and leave you feeling good about the choice you've made.

The staff and management team at Green Planet Catering are focused on delivering high quality catering services that feature foods that are locally grown, pesticide and hormone free, and meet our high standards of quality. Many of our more commonly grown produce items are grown at our homes or on experimental, sustainable farmsites. Supplying our own products provides the availability to control the way items are planted, grown, and harvested to ensure no harmful chemicals or pesticides are used. 

At Green Planet we will make every effort to distribute our services in the most energy efficient way possible. Our delivery vehicles run on reclaimed kitchen fryer oil to cut down on CO2 global warming emissions. Green Planet Biodiesel Facility is where our used fryer oil is refined. Through a fairly simple process, a waste product can be transformed into a clean burning petroleum alternative. Currently the facility produces approximately 100 gallons of B100 a week.

Most of the paper and plastic products we use are compostable or biodegradable. We also offer  resale/distribution capabilities for companies who would like to provide eco-friendly paper goods and packaging in their place of employment, for your home, or even for your private event.

Our employees take pride in recycling, donating to food banks and worthy causes, and choosing trade free, eco-friendly goods when ever possible. GPC chooses to partner with like minded companies who strive to keep sustainability a part of their mission.

Green Planet Catering is committed to operating a business that not only benefits the community in which we operate, but the world in which we live.